Rectangular Cake Pan

Chef Gene’s Tips:

Good for layered rectangular cakes, mousses and large brownies and bar recipe. Great for dry or rubbed roasts. Straight side guarantees uniform, professional – looking cakes for easy layering.

Chef Gene’s Features:

This collection will set new Culinary Standard due of its following impressive features:

• Extended edge on pan provides a secure grip, making it easy transferring to and from the oven,
• Carbon steel distributes heat quickly and evenly for consistent baking results.
• Premium non-stick coating absorbs oven energy well and allow for the use of lower baking temperature. It releases food and pastries easily.
• Easy to wash and is dishwasher safe

Use & Care:

Here are the tips to prolong the use of these pans:

• Do not use this bake pan over direct flame or stove top. Oven use only.
• Do not use metal or sharp-edged utensils to mix, stir or release food from bake pan.
• Use mild detergent and water with sponge to clean the pan before first use and after each use.
• Dishwasher safe

External: 37x27x3cm
Internal: 33x23x3cm