Roasting Pan

₱340.00

CHEF GENE’S TIPS
Great for roast beef, chicken, vegetable, and slow oven braising.

CHEF GENE’S FAVORITE FEATURES

• Carbon steel distributes heat quickly and evenly for consistent baking results.
• Premium non-stick coating releases food and pastries easily.
• Straight side guarantee uniform, professional-looking cakes for easy layering.
• Sanitary and no bacterial residue left on the corner areas because crumbs slide off during cleaning.
• Extended edge on pan provides a secure grip, making it easy transferring to and from the oven
• Easy to clean and non-staining. Dishwasher safe
• Maximum oven temperature: 230°C

USE & CARE

• Do not use this baking pan over direct flame on the stovetop. For oven use only.
• Do not use metals or sharp-edged utensils to mix, stir, or release food from the baking pan.
• Use mild detergent and water with a sponge to clean the pan before first use and after each use.

DIMENSIONS

External: 37 x 27 x 4.5 cm / 14.5 x 10.6 x 1.7 inch
Internal: 33 x 23 x 4.5 cm / 13 x 9 x 1.7 inch