Set of 2 Signature Steak House Knives

CHEF GENE’S TIPS

Quality tested serrated edge gives good handling and cutting of thick steaks.

CHEF GENE’S FAVORITE FEATURES

• Its sharp serrated edges are perfect for cutting through T-bones, sirloin, ribeyes, filets, and more and offers lasting edge retention without the need for resharpening.
• It is a perfectly balanced knife features ergonomic full-tang handles and one-piece construction eliminates food traps for easy cleanup & ultimate hygiene.
• Elegant stainless steel knives complement a wide variety of flatware.

USE & CARE

• SAFETY: Remember, knives are very sharp and can cut easily. Handle knives with extreme care.
• CLEANING: Hand wash the knives in hot soapy water with care and towel dry immediately after use. Do not put in dishwasher.