Set of 2 Signature Steak House Knives
2 in stock
CHEF GENE’S TIPS
Quality tested serrated edge gives good handling and cutting of thick steaks.
CHEF GENE’S FAVORITE FEATURES
- Its sharp serrated edges are perfect for cutting through T-bones, sirloin, ribeyes, filets, and more and offers lasting edge retention without the need for resharpening.
- It is a perfectly balanced knife features ergonomic full-tang handles and one-piece construction eliminates food traps for easy cleanup & ultimate hygiene.
- Elegant stainless steel knives complement a wide variety of flatware.
USE & CARE
- SAFETY: Remember, knives are very sharp and can cut easily. Handle knives with extreme care.
- CLEANING: Hand wash the knives in hot soapy water with care and towel dry immediately after use. Do not put in dishwasher.
- 4.75 IN.