Small Cookie Sheet

₱280.00

CHEF GENE’S TIPS
Great for baking a batch of cookies, pastries, biscuits, sponge’s chiffon cake rolls, pizza, tater tots, and fries. Can also be used to heat a sandwich, roasting & finishing fillets and steaks.

CHEF GENE’S FAVORITE FEATURES

• Carbon steel distributes heat quickly and evenly for consistent baking results.
• Premium non-stick coating releases food and pastries easily.
• Extended edge on the pan provides a secure grip, making it easy to transfer to and from the oven
• Sanitary and no bacterial residue was left on the corner areas because crumbs slid off during cleaning.
• Easy to clean and non-staining. Dishwasher safe
• Maximum oven temperature: 230 Celcius

USE & CARE

• Do not use this baking pan over a direct flame on the stovetop. For oven use only.
• Do not use metals or sharp-edged utensils to mix, stir, or release food from the baking pan.
• Use mild detergent and water with a sponge to clean the pan before the first use and after each use.

External: 37 x 28 x 1.6 cm / 14.5 x 11 x 0.6 inch
Internal: 33 x 24 x 1.5 cm / 13 x 9.4 x 0.6 inch