The Culinary Knife Collection

6″ Heavy Duty Cleaver

SKU: KP-HC Category:

1,620.00

615 in stock

Continue Shopping

CHEF GENE?S TIPS

Made of strong high-grade metal and forged for tough jobs such as chopping, medium bone cutting, and all jobs that require heavier butchery tasks. Its sharpness makes it an all-around kitchen knife that can be used also for slicing, chopping, and other cutting jobs.

CHEF GENE?S FAVORITE FEATURES

  • Sharp & thick cutting edge for splitting bone
  • Efficient Mix of Carbon & Steel in the Blade Construction
  • Knife?s heavyweight does the work less force is needed to be applied
  • High Carbon Stainless Steel Blade from Japan (S.S. 420J2)
  • Full Tang Stainless Steel ? 1 piece of steel goes through the knife
  • 3 Rivet POM plastic handle is ergonomic & comfortable to the touch
  • With a built-in hole for hanging from a meat hook or a hook on the butcher?s belt.
  • Perfect for all tough jobs in the kitchen

USE & CARE

  • Hand wash the knives in hot soapy water with care and towel dry immediately after use
  • Do not put in a dishwasher
SKU: KP-HC Category:

Pin It on Pinterest